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Cook's Library
Great Books for Your Cookbook Collection start them off on a good heart-healthful diet of foods they like most – pizza, chili, Spicy Buttons and Bows, Hidden Surprise Cake and much more. The book's highlights include 128 full-color, fully illustrated pages; more than 30 original easy-to-follow recipes; every recipe tested by real kids in a real kitchen; the AHA's guide to healthy eating; complete glossary of cooking terms; and guide to kitchen safety.
The All New Good Housekeeping Cook Book (Hearst Corporation, 2001) by Susan Westmoreland
What's fresh, flavorful and immensely appealing? The All New Good Housekeeping Cook Book – as you'll see leafing through it. Specifically, the recipes, the photos, the how-to's and secrets for better, more pleasurable cooking. Loaded with great recipes ranging from Mahogany Roast Chicken to Lasagna Rolls to Molten Chocolate Cake, this cookbook contains helpful and often surprising advice that will raise the level of your cooking.
The Moms' Guide to Meal Makeovers: Improving the Way Your Family Eats, One Meal at a Time! (Broadway, 2003) by Janice Bissex, Liz Weiss and Laura Coyle
Finally, here are realistic guidelines designed to give families a healthy meal makeover. The authors lay out a "5-Step Meal Makeover Plan" explaining how to market good nutrition to kids, establish food rules and make life easier in the kitchen. They even serve up 120 reworked recipes for family favorites such as Fast-as-Boxed Macaroni and Cheese; Squishy Squash Lasagna; Cheesy Broccoli Soup; Sweet Potato Fries; and Chocolate Pudding With Toppers.
